Apple Oat Greek Yogurt Muffins

Apple Oat Greek Yogurt Muffins
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 19
  • Amount Per Serving
  • Calories: 57.5
  • Total Fat: 0.4 g
  • Cholesterol: 9.8 mg
  • Sodium: 80.0 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

View full nutritional breakdown of Apple Oat Greek Yogurt Muffins calories by ingredient


Introduction

Breakfast muffins Breakfast muffins
Number of Servings: 19

Ingredients

    1.0 cup Whole Wheat Flour
    1.5 tsp Baking Powder
    0.5 tsp Baking Soda
    1.0 tsp Cinnamon, ground
    1.0 large Egg, fresh, whole, raw
    1.0 serving Chobani 0% Plain Greek Yogurt (5.3 oz)
    0.5 cup Applesauce, unsweetened
    0.25 cup, unpacked Brown Sugar
    1.0 tsp Vanilla Extract
    1.0 small (2-1/2" dia) (approx 4 per lb) Apples, fresh with skin
    2.0 serving Ocean Spray, Craisins Original Sweetened Dried Cranberries 1/4 cup

Directions

Mix ingredients. Pour into muffin cups. Bake at 350 for 20 minutes or until done.

Serving Size: 1 muffin

Number of Servings: 19.0

Recipe submitted by SparkPeople user MBOBINSKI.