Phyllis's LC Almond Joy Cookies
Nutritional Info
- Servings Per Recipe: 48
- Amount Per Serving
- Calories: 52.1
- Total Fat: 4.2 g
- Cholesterol: 12.9 mg
- Sodium: 77.9 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 1.0 g
- Protein: 1.1 g
View full nutritional breakdown of Phyllis's LC Almond Joy Cookies calories by ingredient
Introduction
Low Carb Low CarbNumber of Servings: 48
Ingredients
-
2 serving Bob's Red Mill Almond Flour - per 1/4 Cup
1 serving Bob's Red Mill Coconut Flour (1/2 cup=8 tbsp=1 serving) (by MARGOTJI)
0.25 cup Bob's Red Mill Organic Spelt Flour (1 serving = 0.25 c or 30 g) (by DS1222)
2 tbsp Coconut Oil
3 tbsp Shredded Coconut Unsweetened (Bob's Red Mill)
3 tbsp Jif chocolate peanut butter powder (by CCOOLEY09)
3 tbsp *Ghirardelli Unsweetened Cocoa Powder (1 Serving = 1 Tablespoon)
1 stick Butter, salted
1 tsp Salt
1 tsp Baking Powder
2 large Egg, fresh, whole, raw
2 tbsp Bob's Red Mill - Organic Whole Ground Flax Seed Meal
2 serving Nestle Semisweet Chocolate Chips, 1 tbsp
.5 serving Almonds - 365 Slivered 1/4 cup (1 serving) (by CHOLLA2)
12 tsp Truvia Natural Sweetener Brown Sugar Blend (by ASHLEY_ELAYNE)
Directions
Combine all ingredients - blend well. Place small teaspoons on baking sheet - flatten with fork. Bake 350 degrees 15 minutes.
Serving Size: makes 48 small cookies
Serving Size: makes 48 small cookies