My Easy pizza dough
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 99.6
- Total Fat: 1.7 g
- Cholesterol: 0.0 mg
- Sodium: 10.5 mg
- Total Carbs: 18.4 g
- Dietary Fiber: 1.0 g
- Protein: 2.7 g
View full nutritional breakdown of My Easy pizza dough calories by ingredient
Introduction
Fast and easy! Fast and easy!Number of Servings: 16
Ingredients
-
1.33 cup (8 fl oz) Water, tap
1.0 tbsp dry yeast
1.0 tsp Granulated Sugar
1.0 dash Salt
2.0 tbsp Olive Oil
3.25 cup Flour - Gold medal all purpose flour
Directions
Dissolve yeast in warm water. Stir in remaining ingredients, beating vigorously. Set aside 5 minutes. Bake at 425 degrees. Makes two 10 inch pizzas.
Serving Size: Makes 2 (10 inch) pizza crusts
Number of Servings: 16.0
Recipe submitted by SparkPeople user GMAPUSHING50.
Serving Size: Makes 2 (10 inch) pizza crusts
Number of Servings: 16.0
Recipe submitted by SparkPeople user GMAPUSHING50.