Arabic Diced Salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 48.7
- Total Fat: 3.6 g
- Cholesterol: 0.0 mg
- Sodium: 293.5 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.1 g
- Protein: 0.7 g
View full nutritional breakdown of Arabic Diced Salad calories by ingredient
Introduction
This salad is great as a side dish or topping for various dishes. This salad is great as a side dish or topping for various dishes.Number of Servings: 8
Ingredients
-
1 large, Red Ripe Tomato, diced finely
1 Cucumber (with peel) l, diced finely
2 Medium Green Bell Peppers, scored and diced finely
2 Tbsp Extra Virgin Olive Oil
1 Lemon, fresh squeezed, juice only
1 tsp Salt
Tips
*Will keep in fridge for 2-3 days.
Directions
Finely dice all vegetables and combine in bowl.
Add olive oil, lemon juice and salt. Stir to combine.
Serve fresh.
Serving Size: Makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHANIESIAM.
Add olive oil, lemon juice and salt. Stir to combine.
Serve fresh.
Serving Size: Makes 8 1/2-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user STEPHANIESIAM.