Spinach Lasagne

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 228.0
  • Total Fat: 5.9 g
  • Cholesterol: 19.7 mg
  • Sodium: 513.6 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 16.6 g

View full nutritional breakdown of Spinach Lasagne calories by ingredient



Number of Servings: 16

Ingredients

    * Mozzarella Cheese, part skim milk, 16 oz (remove)
    * crushed tomatoes, 6.5 cup (remove)
    * Garlic, 12 cloves (remove)
    * Onions, raw, 1 medium (2-1/2" dia) (remove)
    * *Pasta, Lasagna Noodles, 12 oz (remove)
    * Parmesan Cheese, grated, 4 tbsp (remove)
    * Cottage Cheese, 2% Milkfat, 2 cup (not packed) (remove)
    * Spinach, frozen, 2 package (10 oz) yields (remove)


Directions

Sauce: Saute onions, garlic, basil, oregano to taste, salt if desired. Add 2 cans crushed tomatoes and water to thin to desired thickness.
Layer: sauce, noodles, cottage/spinach mix, parmesan, mozzarella, repeat.
Bake in 350 oven 45 minutes.

Number of Servings: 16

Recipe submitted by SparkPeople user WARNERRI.