Beef Stroganoff
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 372.7
- Total Fat: 12.9 g
- Cholesterol: 107.5 mg
- Sodium: 1,027.0 mg
- Total Carbs: 30.1 g
- Dietary Fiber: 2.0 g
- Protein: 31.9 g
View full nutritional breakdown of Beef Stroganoff calories by ingredient
Introduction
Family Favorite Family FavoriteNumber of Servings: 8
Ingredients
-
8 oz Egg Noodles (Deseret- 1/8 pkg) (by KENSGIRL1975)
1.5 cup Cream of Mushroom Soup
1 cup, chopped Onions, raw
3 clove Garlic
4 serving Beef bouillion cube (by DMB428)
3 1tsp Canola Oil
0.225 cup Corn Starch
1 cup Mushrooms, canned and drained
8 tbsp Daisy Light Sour Cream
8 serving Beef - Stew Meat - Cubed - 4 oz raw (by TIGERBABY27)
Tips
Simple and easy
Directions
In skillet heat the oil and add chopped onion and garlic. Cook to translucent. Add stew meat, salt and pepper, and saute till brown. Add 2 tbsp. corn starch and coat meat. Add bouillon cubes and water and bring mixture to a boil. Add drain mushrooms and cream of mushroom soup. stir well. Bring to a bubble and lower heat to warm.
Cook egg noodles to package directions. Drain and add to beef mix. Add sour cream and heat through.
Serving Size: 8 servings- approx 1 cup each
Number of Servings: 8
Recipe submitted by SparkPeople user LETITIAARNEY.
Cook egg noodles to package directions. Drain and add to beef mix. Add sour cream and heat through.
Serving Size: 8 servings- approx 1 cup each
Number of Servings: 8
Recipe submitted by SparkPeople user LETITIAARNEY.