Cucumber Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 74.3
  • Total Fat: 5.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.0 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.7 g

View full nutritional breakdown of Cucumber Salad calories by ingredient


Introduction

Yummy Yummy
Number of Servings: 10

Ingredients

    3.0 large (8-1/4" long) Cucumber (peeled)
    8.0 tbsp Bragg Apple Cider Vinegar
    2.0 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average
    4.0 tbsp Extra Light Olive Oil
    1.0 slice, large (1/4" thick) Onions, raw
    6.0 tsp Granulated Sugar

Directions

Chop all veggies Mix oil and vinegar Salt and pepper to taste Marinate a couple hours

Serving Size: 1 cup

Number of Servings: 10.0

Recipe submitted by SparkPeople user ILOVEPIGGLET.