Shrimp and broccoli stir fry with jasmine rice
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 575.0
- Total Fat: 24.4 g
- Cholesterol: 258.0 mg
- Sodium: 284.9 mg
- Total Carbs: 50.3 g
- Dietary Fiber: 4.3 g
- Protein: 40.2 g
View full nutritional breakdown of Shrimp and broccoli stir fry with jasmine rice calories by ingredient
Introduction
Shrimp and broccoli stir fry with jasmine rice Shrimp and broccoli stir fry with jasmine riceNumber of Servings: 1
Ingredients
-
2 serving Shrimp, Extra Large, 26-30 count (5 shrimps, 85g) (by NORCALSTOPPY)
113.4 grams Broccoli, fresh
42.53 gram(s) Chopped Yellow Onion (by MALVYN)
1.5 tsp Garlic
.5 tbsp Extra Virgin Olive Oil
1 serving RICE - Dynasty Jasmine Rice 1/2 cup cooked
1 tbsp Crisco Pure Vegetable Oil
Directions
see recipe card
Serving Size: 1 person
Number of Servings: 1
Recipe submitted by SparkPeople user CHEFSANCHEZ.
Serving Size: 1 person
Number of Servings: 1
Recipe submitted by SparkPeople user CHEFSANCHEZ.