UltraGrain homemade bread 1 of 12 slices
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 1,775.0
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 3,844.5 mg
- Total Carbs: 354.6 g
- Dietary Fiber: 33.2 g
- Protein: 65.2 g
View full nutritional breakdown of UltraGrain homemade bread 1 of 12 slices calories by ingredient
Introduction
Love this easy homemade bread from non-gmo flour. Love this easy homemade bread from non-gmo flour.Number of Servings: 1
Ingredients
-
480 gram Ultra Grain Blend ( Costco All Purpose Flour)
0.5 ounce Yeast, bakers
2 tsp Kosher Salt
18 oz Hot Water
Tips
Mix will be wet. This is a good thing. A crusty shell with airy soft inside. Do not kneed this dough.
Directions
Add weighted flour (480 grams is 4 cups)
Mixed with yeast ( 15 grams weighed)
Then mix salt (10 grams) to warm water ( 115 degrees F ) to dissolve. The water amount is 540 ml.
Mix salty water into flour/yeast a minimal amount.
Let rise 8 to 24 hours.
Punch down yeast and rise 30 minutes while preheating (greased Avacado oil works best) pan in 450 degrees F. oven
Bake 35 mintes covered than 10 to 15 minutes uncovered.
Cool prior to slicing.
Serving Size: 1 of 12 slices
Number of Servings: 1
Recipe submitted by SparkPeople user JULIACOLLINS62.
Mixed with yeast ( 15 grams weighed)
Then mix salt (10 grams) to warm water ( 115 degrees F ) to dissolve. The water amount is 540 ml.
Mix salty water into flour/yeast a minimal amount.
Let rise 8 to 24 hours.
Punch down yeast and rise 30 minutes while preheating (greased Avacado oil works best) pan in 450 degrees F. oven
Bake 35 mintes covered than 10 to 15 minutes uncovered.
Cool prior to slicing.
Serving Size: 1 of 12 slices
Number of Servings: 1
Recipe submitted by SparkPeople user JULIACOLLINS62.