Baked spaghetti
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 390.0
- Total Fat: 23.0 g
- Cholesterol: 75.0 mg
- Sodium: 855.0 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 2.0 g
- Protein: 24.0 g
View full nutritional breakdown of Baked spaghetti calories by ingredient
Introduction
Low carb spaghetti Low carb spaghettiNumber of Servings: 1
Ingredients
-
7.0 oz miracle noodle angle hair
4.0 oz 80/20 ground beef chuck
0.5 cup Ragu Traditional Spaghetti Sauce (tomato sauce)
0.33 cup Best Choice Fat Free Shredded Mozzarella cheese
Directions
Cook everything and mix well.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user GRINCH1980.
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user GRINCH1980.