Creamy Garlic Pasta with Chicken


4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 264.2
  • Total Fat: 7.0 g
  • Cholesterol: 46.8 mg
  • Sodium: 266.8 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 20.0 g

View full nutritional breakdown of Creamy Garlic Pasta with Chicken calories by ingredient


Introduction

Easy and delicious Easy and delicious
Number of Servings: 12

Ingredients

    24 oz Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS)
    16 oz Barilla Medium Pasta Shells
    3 tbsp Butter, unsalted
    3 clove Garlic
    3 Tbsp Flour, white
    1.25 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
    1.35 cup 2 % KROGER MILK REDUCED FAT
    5 tbsp Parsley, dried
    2/3 cup Parmesan Cheese, grated
    1 tsp , black pepper

Directions

Makes about 12 - 1 cup servings; cook chicken; I used NuWave; boil pasta according to instructions; meanwhile melt butter in saucepan and add garlic and flour; stir until thickened then add broth and milk; boil on medium and add Parmesan cheese, parsley and pepper Serving Size:

Number of Servings: 12

Recipe submitted by SparkPeople user MSGRADY4168.

Member Ratings For This Recipe


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    Very Good
    - 7/28/16