Crockpot Liver & Onions

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 411.3
  • Total Fat: 16.5 g
  • Cholesterol: 621.2 mg
  • Sodium: 583.8 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 45.5 g

View full nutritional breakdown of Crockpot Liver & Onions calories by ingredient


Introduction

Easy crockpot liver & onion recipe. Easy crockpot liver & onion recipe.
Number of Servings: 6

Ingredients

    32 oz Beef liver
    1 cup Low Fat Cream of Mushroom Soup
    3 serving 1 med yellow onion sliced (by TODD7623)
    2 serving beef bullion cube (by TLORB123)
    0.5 stick Butter, unsalted
    0.5 cup Milk, nonfat (skim milk)

Directions

Put all ingredients in crockpot for 6-8 hrs. Salt and pepper to taste.

Serving Size: 6 Servings

Number of Servings: 6

Recipe submitted by SparkPeople user MUSTANG5086.