Best Chocolate Cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 404.4
  • Total Fat: 20.4 g
  • Cholesterol: 35.8 mg
  • Sodium: 322.2 mg
  • Total Carbs: 53.8 g
  • Dietary Fiber: 2.4 g
  • Protein: 5.0 g

View full nutritional breakdown of Best Chocolate Cake calories by ingredient


Introduction

Classic moist, fluffy, chocolate birthday cake Classic moist, fluffy, chocolate birthday cake
Number of Servings: 12

Ingredients

    2 Cups Flour
    2 Cups Sugar
    3/4 cup cocoa
    1 cup canola oil
    2 eggs
    1 cup buttermilk
    1.5 tsp vanilla extract
    2 tsp baking soda
    1/2 tsp salt
    1 cup boiling water

Directions

Preheat oven to 300 degrees
Greese and flour baking pan (9 x 13 or 2 8-inch rounds)
Combine all ingredients in large bowl
Mix on medium speed until well blended
Bake for 45 minutes for rounds or 60 minutes for rectangle pan. Cake is done when toothpick inserted in center comes out clean.
Cool in pan on rack.



Number of Servings: 12

Recipe submitted by SparkPeople user DAILYYOGI.