Shrimp Stir Fry (Patti)
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 204.5
- Total Fat: 5.8 g
- Cholesterol: 172.3 mg
- Sodium: 441.8 mg
- Total Carbs: 12.9 g
- Dietary Fiber: 3.3 g
- Protein: 25.7 g
View full nutritional breakdown of Shrimp Stir Fry (Patti) calories by ingredient
Introduction
Mmmmm Good Mmmmm GoodNumber of Servings: 8
Ingredients
-
32 oz Shrimp, raw
2 cup, chopped Onions, raw
1 cup, diced Celery, raw
1 serving 1 Med. Green Bell Pepper
1.5 cup, chopped Carrots, raw
2 cup, sliced Summer Squash
1.5 cup, sliced Zucchini
2 cup, pieces or slices Mushrooms, fresh
2 tbsp Soy Sauce
2 tsp Sriracha Hot Sauce (Rooster sauce)
2 clove Garlic
2 tbsp Extra Light Olive Oil
1.5 cup Snow Peas, fresh
Tips
good
Directions
stir fry
Serving Size: 1.5
Serving Size: 1.5