Broccoli Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 183.0
  • Total Fat: 7.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 128.2 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 8.2 g
  • Protein: 10.9 g

View full nutritional breakdown of Broccoli Salad calories by ingredient


Introduction

Made with Greek Yogurt Made with Greek Yogurt
Number of Servings: 6

Ingredients

    0.5 cup Kroger Dry-Roasted Salted Sunflower Kernel
    2.0 oz Raisins - Kroger
    2.0 bunch Broccoli, fresh
    0.75 cup Fage Total
    0.25 medium (2-1/2" dia) Onions, raw
    1.0 tbsp White wine vinegar

Directions

Mix it together. Put vinegar over broccoli first and toss. Salt and pepper to taste.

Serving Size: 1/6 of the batch

Number of Servings: 6.0

Recipe submitted by SparkPeople user JMARMYBOY1.

Member Ratings For This Recipe


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    Incredible!
    This stuff is truly unbelievable! - 8/14/16