Quaker Yellow Cornmeal Muffin


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 149.5
  • Total Fat: 6.1 g
  • Cholesterol: 17.5 mg
  • Sodium: 98.2 mg
  • Total Carbs: 21.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.1 g

View full nutritional breakdown of Quaker Yellow Cornmeal Muffin calories by ingredient


Introduction

Cornbread Muffin Cornbread Muffin
Number of Servings: 12

Ingredients

    0.75 cup Yellow Cornmeal
    1.0 large Egg, fresh, whole, raw
    1.0 cup Milk, 3.25%
    4.0 tbsp Crisco Pure Vegetable Oil
    1.25 cup Flour, white
    2.0 tsp Baking Powder
    0.25 cup Granulated Sugar

Directions

Preheat oven to 400°. You will bake 20 - 25 minutes until golden brown top. Mix ingredients together and use ice cream scoop to put in muffin tin. Use spray to coat tin.

Serving Size: 1 muffin

Number of Servings: 12.0

Recipe submitted by SparkPeople user JMARMYBOY1.

Member Ratings For This Recipe


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    Incredible!
    Cannot beat a cornbread muffin. - 8/14/16