Salsbury steak homemade

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 405.3
  • Total Fat: 26.3 g
  • Cholesterol: 134.6 mg
  • Sodium: 540.2 mg
  • Total Carbs: 13.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 29.2 g

View full nutritional breakdown of Salsbury steak homemade calories by ingredient


Introduction

Salsbury steak homemade Salsbury steak homemade
Number of Servings: 7

Ingredients

    32.0 oz 80/20 ground beef chuck
    2.0 large Egg, fresh, whole, raw
    0.33 cup Bread crumbs, dry, grated, seasoned
    1.0 tbsp A1 steak Sauce
    0.75 cup, chopped Onions, raw
    0.5 cup Milk, 2%, with added nonfat milk solids, without added vit A
    0.33 cup Flour, white
    2.5 cup Beef broth, bouillon, consomme
    3.0 serving mushroom, portabella cap - 1 cap-3 oz serv

Directions

Brown patties on each side return to pan after making mushroom gravy

Serving Size: 7 steaks with gravy

Number of Servings: 7.0

Recipe submitted by SparkPeople user LISAPIXIE182.