Shrimp Creole (Keto Friendly)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 318.5
- Total Fat: 20.0 g
- Cholesterol: 185.6 mg
- Sodium: 1,143.0 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 4.1 g
- Protein: 20.7 g
View full nutritional breakdown of Shrimp Creole (Keto Friendly) calories by ingredient
Introduction
Keto-friendly shrimp creole. If desired, serve with diced, blanched and buttered cauliflower as a rice substitute. Top with additional hot sauce. Keto-friendly shrimp creole. If desired, serve with diced, blanched and buttered cauliflower as a rice substitute. Top with additional hot sauce.Number of Servings: 5
Ingredients
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1 stick Butter, salted
1/2 Med. Green Bell Pepper, diced
1/2 Med. Onion, sweet, diced
1 Celery stalk, diced
1 tsp Salt
1 Tbsp Tabasco (or equivalent)
2, 15 oz cans Diced Tomatoes
1 lb Large uncooked shrimp
Directions
Clean Shrimp.
Dice the onion, pepper and celery.
Saute the onion, pepper and celery in the butter until tender, but firm. Add tomatoes and seasonings. Simmer 15 minutes. Add raw shrimp and cook an additional 10-15 minutes or until shrimp are cooked.
Dice the onion, pepper and celery.
Saute the onion, pepper and celery in the butter until tender, but firm. Add tomatoes and seasonings. Simmer 15 minutes. Add raw shrimp and cook an additional 10-15 minutes or until shrimp are cooked.
Member Ratings For This Recipe
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