Tuna Fish Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 462.5
  • Total Fat: 10.6 g
  • Cholesterol: 76.9 mg
  • Sodium: 186.9 mg
  • Total Carbs: 57.1 g
  • Dietary Fiber: 5.9 g
  • Protein: 37.0 g

View full nutritional breakdown of Tuna Fish Pasta Salad calories by ingredient


Introduction

Tuna Fish Salad with Cooked Pasta Tuna Fish Salad with Cooked Pasta
Number of Servings: 1

Ingredients

    1 tomato Red Ripe Tomatoes
    1 cucumber (8-1/4") Cucumber (with peel)
    1 small Peppers, sweet, red, fresh
    0.5 small Onions, raw
    0.5 can Tuna, Canned in Light Oil
    150 grams Homemade Pasta, cooked

Directions

Mix everything.

Serving Size: 2

Number of Servings: 1

Recipe submitted by SparkPeople user MERCURRETRO.