Feta, Chives and Yogurt Dip
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 56.6
- Total Fat: 2.6 g
- Cholesterol: 8.9 mg
- Sodium: 99.0 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.1 g
- Protein: 6.3 g
View full nutritional breakdown of Feta, Chives and Yogurt Dip calories by ingredient
Introduction
This fresh dip is delicious with chips, veggies, or crackers. This fresh dip is delicious with chips, veggies, or crackers.Number of Servings: 8
Ingredients
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2 oz crumbled feta
1/4 cup snipped chives (or to taste)
32 ounces 2% Greek yogurt
Directions
Mix all ingredients, and refrigerate for at least 4 hours. Serve with veggies or chips. Enjoy!
Member Ratings For This Recipe
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SRIVERS1
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