Caprese Chicken
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 244.9
- Total Fat: 10.5 g
- Cholesterol: 95.0 mg
- Sodium: 815.0 mg
- Total Carbs: 8.1 g
- Dietary Fiber: 0.1 g
- Protein: 28.0 g
View full nutritional breakdown of Caprese Chicken calories by ingredient
Introduction
Delicious, fast and easy chicken dinner recipe. Delicious, fast and easy chicken dinner recipe.Number of Servings: 4
Ingredients
-
2 tsp extra-virgin olive oil
1 lb. boneless skinless chicken breasts
celtic salt
Freshly ground black pepper
1/4 c. balsamic vinegar
2 cloves garlic, minced
1 pint grape tomatoes, halved
2 tbsp. shredded basil
4 slices provel or mozzarella cheese
Tips
For Shape ReClaimed, use cottage cheese instead of provel or mozzarella.
Directions
In a large skillet over medium-high heat, heat oil.
Season chicken with salt and pepper and cook until golden and cooked through, 6 minutes per side. Transfer to a plate.
Add balsamic vinegar to skillet to deglaze, then add garlic and stir until fragrant, 1 minute. Add tomatoes and season with salt. Let simmer until soft, 5 to 7 minutes.
Stir in basil.
Return chicken to skillet and nestle in tomatoes. Top with a slice of cheese and cover with lid to melt cheese.
Spoon tomatoes over chicken and serve.
Serving Size: four 4 ounce servings
Season chicken with salt and pepper and cook until golden and cooked through, 6 minutes per side. Transfer to a plate.
Add balsamic vinegar to skillet to deglaze, then add garlic and stir until fragrant, 1 minute. Add tomatoes and season with salt. Let simmer until soft, 5 to 7 minutes.
Stir in basil.
Return chicken to skillet and nestle in tomatoes. Top with a slice of cheese and cover with lid to melt cheese.
Spoon tomatoes over chicken and serve.
Serving Size: four 4 ounce servings