No rice Dhokla

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 411.0
  • Total Fat: 8.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 184.5 mg
  • Total Carbs: 66.6 g
  • Dietary Fiber: 11.1 g
  • Protein: 24.3 g

View full nutritional breakdown of No rice Dhokla calories by ingredient


Introduction

INDIAN - no rice dhokla INDIAN - no rice dhokla
Number of Servings: 6

Ingredients

    1 cup Chana Dal (by ECHO_E)
    1 cup Masoor Dal (by LILTESSIE910)
    200 gram dal arhar (by DEEPA2307)
    200 gram AB Moong Chhilka (by AMANBHARDWAJ1)
    3 tsp Ginger Root
    6 serving 1 Med. Green Bell Pepper
    6 1tsp Canola Oil
    2 cup (8 fl oz) Yogurt, plain, low fat

Directions

Soak all dals for 5-6 hours, grind with yogurt.
Once fermented, can make dhoklas adding eno or fruit salt.
Oil is to grease the plate and to have tadka at end - optional

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user YOHOMES62.