Grilled Summer Veggies
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 57.3
- Total Fat: 3.7 g
- Cholesterol: 0.0 mg
- Sodium: 2.9 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 2.0 g
- Protein: 1.8 g
View full nutritional breakdown of Grilled Summer Veggies calories by ingredient
Number of Servings: 8
Ingredients
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1 - Summer Squash sliced
1 - Zucchini sliced
1 - Red onion chopped into chunks
1 bunch Asparagus, fresh
*Extra Light Olive Oil, 2 tbsp
spices
Directions
Chopped all veggies; coat with olive oil and grill to desired doneness
Number of Servings: 8
Recipe submitted by SparkPeople user KECKMAN76.
Number of Servings: 8
Recipe submitted by SparkPeople user KECKMAN76.
Member Ratings For This Recipe
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VICKYP3