Yogurt Cole Slaw

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 28.7
  • Total Fat: 0.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 324.7 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.0 g

View full nutritional breakdown of Yogurt Cole Slaw calories by ingredient


Introduction

A delicious, definitely lightened cole slaw. A delicious, definitely lightened cole slaw.
Number of Servings: 6

Ingredients

    .5 head, small (about 4-1/2" dia) Cabbage, fresh
    4 oz Greek Gods Greek Yogurt, Plain, Non-fat
    6 tbsp Bragg Apple Cider Vinegar
    1 small (5-1/2" long) Carrots, raw
    1 serving Stevia Extract In The Raw Sugar Substitute [1 packet]
    .75 tsp Salt
    .5 tsp Pepper, black

Tips

I like to add asian seasonings - a teaspoon - and serve it with a ginger garlic beef stir fry.


Directions

Thinly slice cabbage, shred carrot. Combine all ingredients and stir until well coated. Best made a day ahead, but fine in a pinch just before serving.

Serving Size: makes 6 - 3/4 c servings