Feta, Black Olive & Sun Dried Tomato Pasta
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 288.4
- Total Fat: 8.5 g
- Cholesterol: 5.0 mg
- Sodium: 354.0 mg
- Total Carbs: 45.4 g
- Dietary Fiber: 2.7 g
- Protein: 7.5 g
View full nutritional breakdown of Feta, Black Olive & Sun Dried Tomato Pasta calories by ingredient
Introduction
Gluten Free and YUMMY!!! Gluten Free and YUMMY!!!Number of Servings: 8
Ingredients
-
16 oz bag of Brown Rice (gluten free) penne pasta.
1/2 Cup Sun Dried Tomatoes
8 Tablespoons sliced Black Olives
4 oz (1/2 Cup) Reduced Fat Feta
2 Tablespoons Extra Light Olive Oil
Directions
Cook and drain past according to package
Add all ingredients except olive oil and mix unti all are incorporated.
Drizzle olive oil and toss pasta until oil is completely mixed in.
Serve hot or cold.
I prefer it cold
**you can add sliced cooked chicken breast (2 whole/ 4 halves to make this meal complete).
Number of Servings: 8
Recipe submitted by SparkPeople user JUST_BECAUSE.
Add all ingredients except olive oil and mix unti all are incorporated.
Drizzle olive oil and toss pasta until oil is completely mixed in.
Serve hot or cold.
I prefer it cold
**you can add sliced cooked chicken breast (2 whole/ 4 halves to make this meal complete).
Number of Servings: 8
Recipe submitted by SparkPeople user JUST_BECAUSE.