Low Carb Taco Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 256.5
- Total Fat: 22.5 g
- Cholesterol: 74.8 mg
- Sodium: 510.1 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 0.8 g
- Protein: 9.0 g
View full nutritional breakdown of Low Carb Taco Soup calories by ingredient
Introduction
Low carb taco soup Low carb taco soupNumber of Servings: 6
Ingredients
-
8 oz Ground beef
1 cup, chopped Onions, raw
1 package, small (3 oz) Cream Cheese
2 cup Beef broth, bouillon, consomme
0.5 cup, fluid (yields 2 cups whip Heavy Whipping Cream
1 cup rotel original diced tomatoe & green chilies (by LISABRANDNEW11)
Directions
Brown ground beef, drain. Add chopped onion and 1 tbs cumin and 1 tsp chili powder. Melt in cream cheese. Add rotel tomatoes, chicken broth and heavy cream. Bring to boil then reduce to simmer for 30 mins.