Couscous Salad

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 81.2
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 222.4 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 1.8 g

View full nutritional breakdown of Couscous Salad calories by ingredient



Number of Servings: 14

Ingredients

    1 c. cooked couscous, 1 c. tomatoes, diced, 1c diced cucumber, 1 c chopped green onions, 1 c parsley, chopped, 1 c dooked garbanzo beans(chick peas), 1/4 t black pepper, 1/4 c olive oil, 3/4 c lemon juice, 3 crushed garlic cloves, 1 t dry mint, 1t salt

Directions

Mix all ingredients and serve cold.

Number of Servings: 14

Recipe submitted by SparkPeople user GADSBY.