Butterfinger pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 389.2
  • Total Fat: 21.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 347.7 mg
  • Total Carbs: 47.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.4 g

View full nutritional breakdown of Butterfinger pie calories by ingredient


Introduction

Yum Yum
Number of Servings: 8

Ingredients

    8.0 oz Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese
    25.0 serving Cool Whip Lite
    9.0 piece (1/8 of 9" crust) Pie crust, graham cracker
    4.0 serving Butterfinger bites (8 pieces=40g)

Directions

Per instructions

Serving Size: 1/8

Number of Servings: 8.0

Recipe submitted by SparkPeople user KARLADEMASKE.

TAGS:  Desserts |