Chicken Noodle Soup

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 107.1
  • Total Fat: 2.8 g
  • Cholesterol: 24.5 mg
  • Sodium: 796.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 9.0 g

View full nutritional breakdown of Chicken Noodle Soup calories by ingredient


Introduction

Easy
Easy

Number of Servings: 12

Ingredients

    2 cup Skinless Boneless Chicken Breast, Poached
    2 cup, chopped Carrots, raw
    1 cup Onion - Yellow
    2 clove Garlic
    1 tbsp Extra Virgin Olive Oil
    1 tsp Iodized Table Salt
    1/4 tsp Black Pepper (Ground)
    1 tbsp Parsley
    2 cup Medium Egg Noodle Dry
    1 Bay Leaf
    12 cup Swanson Chicken Fat Free Chicken Broth Less Sodium

Directions

Mine

Serving Size: 12 1-cup servings