meatloaf topping sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 14.9
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 130.5 mg
- Total Carbs: 4.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
View full nutritional breakdown of meatloaf topping sauce calories by ingredient
Introduction
Meatloaf topping, apply 3 times at 10 minute intervals for last 30 minutes of cooking Meatloaf topping, apply 3 times at 10 minute intervals for last 30 minutes of cookingNumber of Servings: 8
Ingredients
-
4 tbsp Chili Sauce (Heinz) (by FRENCH.)
3 tsp unpacked Brown Sugar
1 tsp Grey Poupon Dijon Mustard
Tips
Recipe handed down from my father
Directions
Add all three ingredients together in a small bowl and mix well.
Serving Size: based on a 9 inch long pan meatloaf cut into 8 servings, or 1 inch servings
Number of Servings: 8
Recipe submitted by SparkPeople user KCBECKER1.
Serving Size: based on a 9 inch long pan meatloaf cut into 8 servings, or 1 inch servings
Number of Servings: 8
Recipe submitted by SparkPeople user KCBECKER1.