Veleveeta Mac & Cheese (1 Cup Serving)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 323.4
- Total Fat: 11.4 g
- Cholesterol: 36.0 mg
- Sodium: 1,150.1 mg
- Total Carbs: 40.3 g
- Dietary Fiber: 1.6 g
- Protein: 15.5 g
View full nutritional breakdown of Veleveeta Mac & Cheese (1 Cup Serving) calories by ingredient
Introduction
Mac & Cheese Mac & CheeseNumber of Servings: 10
Ingredients
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2 tsp Salt
16 oz Velveeta Cheese Product
8 serving Great Value Elbow Macaroni Noodles (1/2 c dry)
2 cup Milk, 2%, with added nonfat milk solids, without added vit A
Directions
1. Boil Pasta el dante & drain.
2. Add milk and cheese slices.
3. Heat until melted.
Serving Size: 10 - 1 Cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user TRACIKERSKER.
2. Add milk and cheese slices.
3. Heat until melted.
Serving Size: 10 - 1 Cup Servings
Number of Servings: 10
Recipe submitted by SparkPeople user TRACIKERSKER.
Member Ratings For This Recipe
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PASTORPETE
