Turkey Oat Bran Meatballs

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 43.5
  • Total Fat: 2.0 g
  • Cholesterol: 20.0 mg
  • Sodium: 63.0 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.1 g
  • Protein: 5.6 g

View full nutritional breakdown of Turkey Oat Bran Meatballs calories by ingredient


Introduction

Simple portioned gluten free meatballs Simple portioned gluten free meatballs
Number of Servings: 48

Ingredients

    1.0 cup Oat Bran
    48.0 oz Turkey, Ground turkey, 93% lean
    8.0 serving Sauce, Pace Picante Sauce

Directions

Bake at 350 for 30 minutes Serving Size: MAkes 48 meatballs

Number of Servings: 48.0

Recipe submitted by SparkPeople user PERRYLHENRY.