Pumpkin Pie, Brown Sugar

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.8
  • Total Fat: 13.4 g
  • Cholesterol: 111.5 mg
  • Sodium: 203.9 mg
  • Total Carbs: 53.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Pumpkin Pie, Brown Sugar calories by ingredient


Introduction

Pumpkin Pie with a delicious brown sugar flavor Pumpkin Pie with a delicious brown sugar flavor
Number of Servings: 8

Ingredients

    1 1/4 cup, packed Brown Sugar
    1 TBS Corn Starch (or 3 TB flour)
    1/2 tsp Salt
    1 1/2 tsp Cinnamon, ground
    1/2 tsp Ginger, ground
    1/4 tsp Nutmeg, ground
    1/8 tsp Cloves, ground
    2 cup Libbys 100% pure pumpkin (15 oz can)
    3 large Egg, fresh, whole, raw
    1 cup Heavy Cream
    1/3 cup Milk, 3.25%

Directions

Mix and put in pieshell. Bake at 375 for 60 min. Til knife comes out clean.

Serving Size: 8