Ham, corn, potato chowder

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 106.3
  • Total Fat: 3.3 g
  • Cholesterol: 19.4 mg
  • Sodium: 676.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 7.8 g

View full nutritional breakdown of Ham, corn, potato chowder calories by ingredient


Introduction

Wonderful hot meal on a snowy, blustery day Wonderful hot meal on a snowy, blustery day
Number of Servings: 24

Ingredients

    3.33 cup Wegmans Just Picked Tex-Mex Blend
    32 oz Smithfield Hardwood Smoked Ham/Center Slice
    5.25 tbsp Mrs. Miller's Ham Soup Base (2 TBS dry)
    1 tbsp Marjoram, dried
    8 cups water

    5 serving Campbell's Cream of Potato condensed soup 2.5 servings per can
    24 tbsp Evaporated Milk, Fat Free Milk Carnation

Directions

Add first 5 ingredients to slow cooker. Add pepper to taste (soup base has plenty of salt). Cook on high for 4-6 hours or until onions are tender. Add cream of potato soup and evaporated milk. Stir well. Cook on high an additional hour.

Serve hot with Hawaiian Sweet Bread or Italian garlic bread.

Serving Size: 24 1 cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user MILINDOE.