Gluten Free Pinto Bean Brownies

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 148.1
  • Total Fat: 5.4 g
  • Cholesterol: 62.0 mg
  • Sodium: 207.7 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 4.7 g
  • Protein: 5.7 g

View full nutritional breakdown of Gluten Free Pinto Bean Brownies calories by ingredient


Introduction

Gluten Free Bean Brownies Gluten Free Bean Brownies
Number of Servings: 9

Ingredients

    .5 cup Cocoa, dry powder, unsweetened
    .3333 cup Honey
    3 large Egg, fresh, whole, raw
    2 tbsp Extra Virgin Olive Oil
    2 cup Pinto Bean, Great Value
    2 tbsp Vanilla Extract

Directions

Combine all ingredients in a mixer or food processor. Grease 8x8 pan. Pour into pan and bake approx. 30 minutes.

Serving Size: 9

Number of Servings: 9

Recipe submitted by SparkPeople user IMABUSHMAN88.