Tuna Salad
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 129.1
- Total Fat: 5.7 g
- Cholesterol: 95.7 mg
- Sodium: 361.4 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.5 g
- Protein: 15.7 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Introduction
Tuna salad Tuna saladNumber of Servings: 6
Ingredients
-
0.5 cup, diced Celery, raw
8.0 oz Chicken of the Sea Light Tuna in water
2.0 serving Extra Large egg, fresh (1 egg)
1.0 serving Clausen Kosher Dill Pickle 1 spear
0.5 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
2.0 serving Vlasic Bread & Butter Spear Pickle
5.2 oz Starkist tuna in sunflower oil (pouch)
Directions
Mix
Serving Size: Makes 6 half cup servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user JANEE1031.
Number of Servings: 6.0
Recipe submitted by SparkPeople user JANEE1031.