Mixed Pepper Egg White Cups

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Nutritional Info
  • Servings Per Recipe: 27
  • Amount Per Serving
  • Calories: 25.9
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 58.5 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 3.7 g

View full nutritional breakdown of Mixed Pepper Egg White Cups calories by ingredient


Introduction

Mix all ingredients together and divide into a muffin pan 2/3 full per cup. Mix all ingredients together and divide into a muffin pan 2/3 full per cup.
Number of Servings: 27

Ingredients

    8 serving 3 Pepper & Onion Blend, Kroger (frozen) - 1 cup
    60 tbsp All Whites Liquid Egg White (3 Tbsp=1 large egg's white)

Directions

Cook at 350 for 30-35 mins

Serving Size: 27

Number of Servings: 27

Recipe submitted by SparkPeople user JAGS1120.