Meat stew

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 582.2
  • Total Fat: 44.0 g
  • Cholesterol: 154.2 mg
  • Sodium: 1,702.0 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 38.5 g

View full nutritional breakdown of Meat stew calories by ingredient


Introduction

Low carb meat stee Low carb meat stee
Number of Servings: 10

Ingredients

    448.0 Grams Pork Sausage
    5.0 clove Garlic
    1.0 large Onions, raw
    1.5 cup Tomatoes, red, ripe, canned, with green chilies
    32.0 oz Ground beef, lean
    28.0 oz Hillshire farm Lite Smoked Sausage
    2.5 cup Green Giant Cut Green Beans, can

Directions

Saute onion and meats. Drain grease add remainder ingredients with 3 cups water. Simmer 1 hour. Serving Size: Makes 10 1-cup servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user SULAINA.