Shrimp tacos

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 83.8
  • Total Fat: 0.7 g
  • Cholesterol: 82.9 mg
  • Sodium: 162.8 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 10.7 g

View full nutritional breakdown of Shrimp tacos calories by ingredient
Submitted by:

Introduction

tasty tacos with tons of vegies tasty tacos with tons of vegies
Number of Servings: 4

Ingredients

    2 cup, sliced Zucchini
    1 serving Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips
    1 cup, chopped Onions, raw
    2 clove Garlic
    1 cup, pieces or slices Mushrooms, fresh
    6 oz Shrimp, cooked
    cumin 1/2 tsp
    2 tbsp Sauce - Pace Original Picante Sauce - Mild

Tips

serve with corn tortillas. Chili flakes can be added for a spicy taste.


Directions

sauté vegies and add picante sauce and seasonings.
Add shrimps last and simmer till shrimp are heated through.

Serving Size: makes 4 -1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user KSCARLSSON.

Rate This Recipe