Creamof mushroom chicken with veggies

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 304.9
  • Total Fat: 12.4 g
  • Cholesterol: 70.2 mg
  • Sodium: 1,391.1 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 30.6 g

View full nutritional breakdown of Creamof mushroom chicken with veggies calories by ingredient


Introduction

Creamof mushroom chicken with veggies Creamof mushroom chicken with veggies
Number of Servings: 4

Ingredients

    16.0 ounces Chicken Breast (cooked), no skin, roasted
    2.0 can (10.75 oz) Cream of Mushroom Soup
    1.0 package (10 oz) Peas and carrots, frozen
    0.5 tsp Salt
    0.25 tsp Pepper, black

Directions

Cook chicken in crockpot on low. Once cooked add cream of mushroom and frozen veggies and turn on high for 30 to 60 mins. Serve

Serving Size: Makes 4 4oz chicken

Number of Servings: 4.0

Recipe submitted by SparkPeople user SASEMORE.