Crock pot roast pork

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 428.8
  • Total Fat: 15.8 g
  • Cholesterol: 181.3 mg
  • Sodium: 989.7 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 1.2 g
  • Protein: 58.4 g

View full nutritional breakdown of Crock pot roast pork calories by ingredient
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Introduction

Perfect for a dinner after a busy day Perfect for a dinner after a busy day
Number of Servings: 4

Ingredients

    48 oz Boneless Pork Sirloin Roast
    0.5 cup Healthy Request Cream of Mushroom Soup
    1 cup, chopped Onions, raw
    1 cup, pieces or slices Mushrooms, fresh
    2 clove Garlic

Directions

Put cut onions, mushrooms and garlic into the crockpot. Place the pork on top. Then pour the can of soup over the top.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHANDLERSATTIC.

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