French Onion Soup

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,342.0
  • Total Fat: 92.4 g
  • Cholesterol: 241.8 mg
  • Sodium: 4,156.0 mg
  • Total Carbs: 65.9 g
  • Dietary Fiber: 11.6 g
  • Protein: 69.6 g

View full nutritional breakdown of French Onion Soup calories by ingredient


Introduction

French Onion Soup French Onion Soup
Number of Servings: 1

Ingredients

    6.0 cup Beef Broth - Swanson Low Sodium
    4.0 cup, chopped Onions, raw
    6.0 slice (1 oz) Provolone Cheese
    4.0 tbsp Butter, unsalted
    1.0 clove Garlic

Directions

Combine minced garlic, sliced onions and butter cook in slow cooker 1 hour. Add remaining ingredients cook on low 3 hours. Place provolone atop individual servings, broil until golden (5 mins.) Add dense crusty bread is fantastic when served with this soup, not calculated in nutritional information.

Serving Size: 1 Cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user BRADSGIRL07.