Pabllano Crab cream soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 204.3
- Total Fat: 16.5 g
- Cholesterol: 78.2 mg
- Sodium: 554.5 mg
- Total Carbs: 7.0 g
- Dietary Fiber: 2.4 g
- Protein: 8.7 g
View full nutritional breakdown of Pabllano Crab cream soup calories by ingredient
Introduction
Easy slow cooker soup with Crab and Pablano. Easy slow cooker soup with Crab and Pablano.Number of Servings: 8
Ingredients
-
2 serving pablano pepper whole large (by MITTH576)
16 tbsp Heavy Whipping Cream
4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium
0.75 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
3 clove Garlic
2 oz Cheese-Munster
3 serving mushroom, portabella cap - 1 cap-3 oz serv
3 serving Chicken of the Sea, Premium Crab (2.5 oz)
2 tbsp Butter, salted
Directions
saute onions and pablanos in 2 T butter. put into blender add 1/2 chicken stock and blend until smooth. put into slow cooker and add remaining ingredients except crab and cook 1 hour Add crab after cooked and serve.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GIZMOSETC.
Serving Size: 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user GIZMOSETC.