plain old meatballs

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 308.9
  • Total Fat: 21.3 g
  • Cholesterol: 92.7 mg
  • Sodium: 269.4 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.6 g

View full nutritional breakdown of plain old meatballs calories by ingredient


Introduction

No fillers, just meatball No fillers, just meatball
Number of Servings: 10

Ingredients

    16 oz Pork, fresh, ground, raw
    16 oz 80/20 ground beef chuck
    16 oz Aldi ground turkey
    8 tbsp Hunt's Ketchup
    2 serving 2 tsp Italian Seasoning (by JULIE1933)
    5 tsp or 1 packet Yellow Mustard

Tips

Great to prep on the weekend and grab with a protein up wrap (think meatball sub) for a quick lunch or dinner.


Directions

mix together, bake at 375 for 45 min. Drain. Can be frozen

Serving Size: makes 10 (4 piece) servings

Number of Servings: 10

Recipe submitted by SparkPeople user JUSTMELOLLY.