Spanish bulgar

Spanish bulgar
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 99.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 284.0 mg
  • Total Carbs: 20.1 g
  • Dietary Fiber: 2.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Spanish bulgar calories by ingredient


Introduction

Wanted rice went with bulgar. Wanted rice went with bulgar.
Number of Servings: 6

Ingredients

    1.5 cup diced tomato happy harvest
    3.0 serving(s) bulgar earthly grains quick cook
    0.5 tsp Salt
    1.0 tsp Garlic powder
    1.0 tbsp Lime Juice, juice of 1 lime
    50.0 grams Cilantro, raw

Directions

Make the bulgar according to directions, but add can of diced tomato, salt and garlic powder. Finish cooking then add the lime juice and cilantro.

Serving Size: Makes 6 half cup servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user JSS811.