MAKEOVER: Flourless Chocolate Chip Chickpea Blondies (by WHW76)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 48.5
  • Total Fat: 1.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 133.4 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.1 g

View full nutritional breakdown of MAKEOVER: Flourless Chocolate Chip Chickpea Blondies (by WHW76) calories by ingredient


View the original recipe for Flourless Chocolate Chip Chickpea Blondies

Introduction

Use PB2 and less chocolate chips Use PB2 and less chocolate chips
Number of Servings: 16

Ingredients

    0.5 tsp Salt
    2.0 tsp Vanilla Extract
    100.0 Grams Chickpeas (garbanzo beans)
    0.25 tsp Baking Powder
    0.25 tsp Baking Soda
    4.0 tbsp *Nestle Mini Chocolate Chips
    5.0 tbsp Bell Plantation PB2
    4.0 tbsp Agave | Wholesome Sweeteners | Organic Blue Agave

Directions

Drain, rinse and dry chickpeas, add all ingredients except chocolate chips and sea salt to blender. Blend all ingredients except chocolate chips and sea salt for sprinkling in blender until smooth, then either hand mix or pulse chocolate chips until mixed in. Spread in 8 x 8 pan, sprinkle with sea salt and 2 tablespoons chocolate chips. Bake for 25 minutes. Serving Size: 16 pieces

Number of Servings: 16.0

Recipe submitted by SparkPeople user WHW76.