Emmy's Chili Verde

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 169.9
  • Total Fat: 6.7 g
  • Cholesterol: 65.0 mg
  • Sodium: 483.4 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 22.6 g

View full nutritional breakdown of Emmy's Chili Verde calories by ingredient


Introduction

Yummy crock pot chili verde Yummy crock pot chili verde
Number of Servings: 24

Ingredients

    64 oz Pork, fresh, loin, sirloin (roasts), boneless, separable lean only, cooked, roasted
    1 cup Green Chili Peppers, canned
    1 Serving(s) Herdez salsa verde
    2 cup Tomatoes, red, ripe, canned, wedges in tomato juice
    6 cup (8 fl oz) Chicken Broth or Bouillon
    0.25 cup Flour, white
    2 Tbsp dried Cilantro
    1 med onion, diced

Directions

Roast pork roast and shred Pour off cooking fat Combine all ingredients in crock pot and cook until tender

Serving Size: Makes 24 one cup servings

Number of Servings: 24

Recipe submitted by SparkPeople user EMYGOSS.