Tuna Cakes
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 149.8
- Total Fat: 5.6 g
- Cholesterol: 75.6 mg
- Sodium: 292.6 mg
- Total Carbs: 6.6 g
- Dietary Fiber: 0.4 g
- Protein: 18.5 g
View full nutritional breakdown of Tuna Cakes calories by ingredient
Introduction
YUM :) YUM :)Number of Servings: 4
Ingredients
-
2 can Tuna, Canned in Water, drained
2 tsp Grey Poupon Dijon Mustard
30 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
.5 fl oz Lemon Juice
2 tbsp Parsley
2 tbsp chopped Fresh Chives
1 large Egg, fresh, whole, raw
1 tbsp Olive Oil
Directions
mix together and fry in oil till well done
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user GOGIRLGO883.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user GOGIRLGO883.