Egg salad with avocado without bread
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 257.9
- Total Fat: 21.5 g
- Cholesterol: 323.1 mg
- Sodium: 306.9 mg
- Total Carbs: 4.6 g
- Dietary Fiber: 1.7 g
- Protein: 11.3 g
View full nutritional breakdown of Egg salad with avocado without bread calories by ingredient
Introduction
Large batch 7 1/2cup servings Large batch 7 1/2cup servingsNumber of Servings: 7
Ingredients
-
12 large Hard Boiled Egg
1 fruit without skin and seeds Avocados, California (Haas)
0.5 tsp Parsley, dried
6 tbsp Mayonnaise, Hellmans Real Mayo
12 tsp Mustard - French's Classic Yellow
2 tbsp Heinz Sweet Pickle Relish
Directions
Boil eggs, while boiling add and mix ingredients to your liking of texture in a large boil, add hard boiled eggs, unpeeled to mixture, mix and place on bread of choice
Serving Size: Makes 7 1/2cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user TONIRMACON.
Serving Size: Makes 7 1/2cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user TONIRMACON.