Vegan Oreo Cookie CheeseCake

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 507.4
  • Total Fat: 23.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 550.6 mg
  • Total Carbs: 69.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.4 g

View full nutritional breakdown of Vegan Oreo Cookie CheeseCake calories by ingredient


Introduction

Oreo cookie Cheesecake Oreo cookie Cheesecake
Number of Servings: 20

Ingredients

    30 tbsp Daiya plain cream cheese (by THORNTONH)
    32 tbsp Creamer, Soy, French Vanilla, Silk (by TWOEIGHT)
    3 tsp Vanilla Extract
    36 serving Oreo Cookies (3 cookies)
    1 cup Granulated Sugar
    16 serving Nabisco Oreo Pie Crust - 1/8 pie crust (by VANZIMM)

Tips

Place in freezer, store in freezer, serve right out of the freezer


Directions

crush oreos
mix all ingredients for 3 minutes until smooth
place into Pie Crusts (makes enough for two Pies)

Serving Size: makes 2 pies, Sliced into 10 slices each for 20 total servings

Number of Servings: 20

Recipe submitted by SparkPeople user DVILL818.